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, by Mike Huard

, by Mike Huard


, by Mike Huard


Download PDF , by Mike Huard

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, by Mike Huard

Product details

File Size: 10492 KB

Print Length: 147 pages

Simultaneous Device Usage: Unlimited

Publication Date: August 24, 2014

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00MR072WA

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Amazon Best Sellers Rank:

#1,165,135 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

The first part of this book is very good - good advice about the nature of bullying, making a plan for dealing with a bully, getting parents and/or teachers involved both in the plan and the process for dealing with a bully. Great stuff every kid and parent should read and consider.The 2nd half - physically dealing with a bully?Not so good.I understand not wanting to strike or kick if avoidable, but to suggest using chokes and armbars? Horrible idea. Not only are these difficult to learn to use effectively, but they suffer from a profound weakness - you are trapped on the ground with the bully.If you miss setting such a technique, you're now in the position of trying to out wrestle someone most likely larger than you.If negotiation/submission fails, how do you disengage safely?If you over apply, the bully suffers a broken arm, unconsciousness, or worse.Most importantly, if the bully has friends, you are defenseless and on the ground - and easily kicked mercilessly.Read the book for the 1st half - then go find a good martial arts instructor to learn techniques more useful than offered here.

A Strategy to Stop Bullies Brilliant' Smart and workable Ground Rules for parents/Schools/Kids and adults to follow' covers the Newer cyber Bullying as well Make the Plan and work the plan' Also Mike Huard talks to those that have ben bullied building confidence and courage' He includes grafts and Many photos of self defense movements that all can learn' Also go's over what is bullying' I Highly suggest this book for all parents children adults and All The Schools' I Own a Dojo and will include this PLAN with All students' Order yours today"

With the advent of social media bullying and cyber bullying has become a huge concern.I liked the book, first off, because it addresses both issues, leads parents and those attacked on a road to creating a timeline in case things escalate further. One should do all they can to not get physical, yet sometimes it happens. I think the author advocating more of a technical "give a bully a chance grappling style" is correct and not so destructive. Of course everyone has their own opinion, but for me, smashing someone's face in often leads to more issues. I recommend this book highly!

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Free PDF Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal

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Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal

Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal


Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal


Free PDF Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal

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Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal

Review

In the informative yet humorous opening to this great little book, the author discusses the difference between whittling and carving. I would interpret his distinction as "a rose by any other name is still a rose": it's all about cutting away pieces of wood. The book, "Whittling Little Folk" is small in size but big in content! Eighteen projects in total, including two "step-by-step" figures provide examples, tips, and techniques to carve (or whittle) the cutest little characters you have ever seen. One of the "step-by-step" lessons, (creating Kristian, shown in the bottom left of the book cover,) has 42 steps, including photos, demonstrating the process. Very in-depth and easy to follow. My Ratings of The Book: Layout and Appearance: Good balance of photos, how-to instructions, projects. Thumbs Up! Instructions: Clear information and instructions Thumbs Up! Projects Selection: A wide variety of characters, creating a small village. Great. Inspiration: There is even a section on "ideas" - oh the possibilities. Thumbs Up! Overall: Thumbs Up!' if whittling and caricature carving appeals to you, then you'll enjoy Whittling Little Folk.' 'Plenty of fun guaranteed!'These little people are a joy to behold, tiny and cute. Refsal's book is great for both the serious carver and the whittler as well. Refsal provides us with 20 fabulous characters to copy as is or to add your own characteristics to. The illustrations and photographs are very clear as are the whittling and finishing instructions. So, even if you are a beginner you could have these delightful little people adorning your home. The Lumberjack, the Cop, the Baker and the Amish Farmers are just a few of the diverse characters that you can whittle away at and Refsal shows you how in step-by-step instructions. Have fun!

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From the Back Cover

Little in size, but big in personality!With just one carving knife and two simple patterns, you can carve a whole community of characters in the Scandinavian flat-plane style. Acclaimed artist Harley Refsal will teach you how to carve more than 20 characters in wood—from Monk to Police Officer and Lumberjack.In Whittling Little Folk, you will find step-by-step carving and painting instructions for a Scandinavian-inspired man and woman. Once you have learned to carve these two projects, you can use the same technique to complete additional patterns with some subtle alterations. Also included is a brief overview of the Scandianavian flat-plane style of carving, as well as four different views of each project for a complete 360-degree view of the character.The figures in Whittling Little Folk vary in complexity—there are projects for the beginner as well as the seasoned carver. They're fun, and won't take too much time—a caricature carver's dream come true.

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Product details

Paperback: 128 pages

Publisher: Fox Chapel Publishing; 1st edition (May 1, 2011)

Language: English

ISBN-10: 9781565235182

ISBN-13: 978-1565235182

ASIN: 1565235185

Product Dimensions:

6.1 x 0.3 x 9 inches

Shipping Weight: 10.4 ounces (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

56 customer reviews

Amazon Best Sellers Rank:

#73,017 in Books (See Top 100 in Books)

First, I want to say that the book now includes the pattern for Kristian WITH a hat.Now to the review. I really like this book. The characters are adorable, the book is packed with great and interesting information and should be included in every carver or whittler's library. The only reason I did not give it five stars is because of the content that is NOT included.Any book that describes itself as being for everyone from beginner to the seasoned carver (see description on back cover and on Amazon site) should include a section for beginners. In order to carve these wonderful characters, you will have to know how to execute push cuts, paring cuts, stop cuts and v-cuts or you will be in for a lot of frustration. The closest this book comes to that is on page 56 when the author suggests that the beginner start out whittling on a stick or a carrot to develop a feel for a whittling rhythm. While this might be enough to get you started on the beginner project on page 58, the fish, it is not enough for you to do the characters you fell in love with when you "looked inside" the book on this site. You will need another source for that information, such as YouTube videos or an additional book. These cuts are not difficult to learn and will serve you very well in your whittling future.Now, that being said, and being a believer in sandwiching the negative between two positives, I'll conclude by saying that you can't go wrong buying this book. It is a great deal at this price for the information provided. Harley Refsal is a treasure and his passion for these characters and this style of carving really comes across in his writing. I will always have a copy of this book in my carving library and plan to purchase other books by him.Happy Whittling!

Disappointing. Lots of Pictures thearetically walking you through a couple of projects but not really that helpful training as the second project left me hanging during the face (the hardest part) and it all fell apart. This was the 5th figure I've carved and I can draw and I know anatomy. Does not sequential method or a focus on anatomy. Not a beginners book. Focus more on videos on line.

When I decided to pick up a caricature carving book I was thrilled by the number of titles available. This excitement soon turned to confusion as I tried to decide which books to add to my cart and which to leave on the Amazon.com shelf. A large part of the problem was that most of the books within the field of caricature carving seemed to carry a 4 or 5 star rating which prevented me from enacting Rule No.1 of my AMAZON RULE OF PURCHASE which states: All things being equal, purchase the item with the highest customer rating. So with Rule No.1 nullified I found myself pouring over page after page of LOOK INSIDE in an attempt to narrow down my choices. Unfortunately, that wasn't much help either so I took the unprecedented step of just buying EVERY caricature carving book I could find that carried a 4 or 5 star rating.10 days and 5 titles later I'm ready to offer you my feedback, based on a few essential criteria, in the hopes that I'll save you both the time and the money I invested. Before I get to my ratings, let me run down the criteria I used to make my assessments:1) Larger books with good color photography trump smaller books with black & white photography.2) Books that provide step-by-step instruction are far superior than photographic collections of finished projects.3) Books that provide complete instruction, from wood selection to painting techniques, are better than books offering scant or piecemeal instruction.4) Because individual carvers have unique styles, I found that the books that contained the works of numerous carvers were far more instructional than those containing the works of just one carver.With those 4 criteria in mind, my top 5 caricature carving books are:1) Caricature Carving: Expert Techniques & 30 All-Time Favorite Projects ~ The BEST of the bunch. Wonderful photographs outlining the steps required to carve the works of numerous different artists. Instructions run from wood selection all the way to paint selection with everything in between including which tools to use. If you have a limited budget or you just want to own one caricature carving book then this is the one for you. 5 STARS2) Caricature Carvers Showcase ~ Unlike the #1 selection, this title does not include ANY step-by-step instructions on carving so if you're looking for an instructional guide, this ISN'T it. So why do I rate it so highly? Because it contains wonderful color photographs of the work of 50 different carvers; and while it's a mystery HOW the artists created their work, you can't help but shake your head in amazement at the finished product. 4½ STARS3) Whittling Little Folk ~ A smaller text from a single artist. The work here is more basic than most caricature carvers which is not necessarily a bad thing for the novice carvers among us. Good step-by-step color photography. The first 2 projects are covered in detail from wood selection to final coat of paint. The final 15 or so projects are described in far less detail. Not as flashy as some of the other titles, but this one grew on me and was actually the source book for my very first carving effort. 4 STARS4) Caricature Carving from Head to Toe ~ A decent text that contains thorough, step-by-step instructions and photographs leading to the creation of an elderly gentleman caricature. The book contains the work of just one artist so you'll garner just one perspective which I think is a major limitation. A gallery of the artists work rounds out the text, and while his work is of the highest quality it's not as varied as that of a collection of artists. 3 STARS5) Carving the Little Guys ~ With just 31 pages this is more of a pamphlet than a book. The text is again the work of a single artist who's forte appears to be basic caricatures. Good photographs instruct the reader in the production of just a single, basic caricature (is the black thing under his nose a tongue or a moustache?). Overall, rather disappointing. 2 STARSSo there you have it, I hope that saves you the time I lost as well as the money I spent!

This book has a great back story as well as the "how to" hands-on carving instructions and patterns that you can copy. Very well written and illustrated. Thank you, Mr. Refsal.

I respect Harvey Refsal for his encouragement of the art of whittling and Scandanavian carving. This book falls short of the quality of some of his earlier publications. How Fox Chapel Publishing could have allowed this book to be published with the glaring error of a Pattern (Kristian) which did not match the instructions, is unbelievable. What are editors for? The pattern (which I followed religiously) is totally wrong and they have submitted an errata via the website of the magazine, Woodcarving Illustrated. Why not include an errata page in the book sold by Amazon for those who paid for the pattern. The errata on the magazine page has to be resized to match what was supposed to be in the book.The photos of the "Little Folk" are cute and interesting to carve. I have to say that the photos of the step by step process are less than adequate for anyone who is picking up this technique for the first time. Interesting, yes....useful, probably not. You have to do a lot of interpolation to convert what is in this book into a successful carving....and I have been carving for a number of years. I would have given it a one-star rating had it not been for the clever designs of the "Little Folk".

Prefer how to start with a block of wood instead of a cutout.

It is very well done. It has photographs and instructions of step by step, and very good patterns I am just learning how to carve and this book was a good choice..

A great book by a great master carver. Arrived in good condition, in good time. at a good price.

Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal PDF
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Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal PDF

Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal PDF
Whittling Little Folk: 20 Delightful Characters to Carve and Paint (Fox Chapel Publishing) Scandinavian Style Flat-Plane Carving with 4-Perspective Photos Providing 360-Degree Views of Each Project, by Harley Refsal PDF
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Get Free Ebook The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels

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The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels

The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels


The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels


Get Free Ebook The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels

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The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels

Review

"It's called The Korean Table and it's got 100 recipes in it. If you like Korean food … it's really good!" —KSCO Flavors"A very appealing introduction to Korean cuisine, both classical and contemporary." —Library Journal"The Korean Table is a wonderful new cookbook that shows American cooks how to create the tempting flavors of Korean cuisine at home. Chung and Samuels, a Korean and an American, team up to guide home cooks through the process of making Korean meals without fuss, multiple trips to specialty markets or expensive online shopping." —BooksAboutFood.com blog"Your display will not be complete without copies of The Korean Table, From Barbecue to Bibimbap, a new collection of recipes that are new, fresh, healthy and full of flavor." —Gourmet Retailer"A welcome and undaunting introduction into Korean cuisine" —Publishers Weekly"Samuels appreciates Korean cuisine especially for its "enormously healthy and vegetable-heavy" qualities, so much so that she and her longtime friend Taekyung Chung have just published The Korean Table, a 100 recipe collection of what she calls "starter" recipes." —Washington Post"This cookbook is filled with glossy pages laden with plenty of mouthwatering photographs! …The instructions are simple and easy to follow and understand… The Korean table: From Barbecue to Bibimbap will help you on your way to creating a delicious spread of Korean dishes in no time!" —Inspire Me Korea

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About the Author

Taekyung Chung is a Korean ex-pat who has lived in Japan for 17 years. She is a frequent contributor to newspapers and magazines who has taught Korean cooking for 20 years and is also the author of two previously published books.Debra Samuels has taught cooking for over two decades. She has done countless cooking demonstrations and classes all over the Boston area as well as for the United States Embassy in Tokyo. She also developed the popular "Kids Are Cooking" series on food, culture and nutrition for Boston's Children's Museum in the United States. Ms. Samuels is also a food writer and food stylist for The Boston Globe.

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Product details

Paperback: 160 pages

Publisher: Tuttle Publishing; Reprint edition (September 8, 2015)

Language: English

ISBN-10: 0804846197

ISBN-13: 978-0804846196

Product Dimensions:

9 x 0.4 x 10 inches

Shipping Weight: 1.4 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

74 customer reviews

Amazon Best Sellers Rank:

#251,803 in Books (See Top 100 in Books)

This book is very nice looking and well written, but the recipes are heavily Americanized, hence my 2 star review.Westernized is not a bad thing on the face of it, but if you're looking for real Korean recipes, and the title of this book seems to assume that you are, try another book.

After reading the reviews on most of the Korean cook books available on Amazon, I decided to go with this one. I'm a Korean American born and raised in Texas marrried to a Korean man born and raised in Korea. Needless to say, I found the need to learn how to cook more Korean dishes. I had a couple of recipes up my sleeves already, but that obviously wasn't going to be enough for a man that was going to be missing his homeland food terribly now that he's living in Houston. Yes, there are a few very good Korean restaurants in Houston, but we can't be eating out all the time! I was hoping this book would be perfect for a novice like me, but I ended up being quite disappointed. The illustrations are great, but the recipes are not all the most authentic. Some of the dishses my husband had never even heard of. Many of the recipes seem to be "westernized." I still think this would be a great book for a beginner, but not for someone who is looking for authentic Korean recipes.

I've always been interested in Korean food even though I'm not Korean myself, so I bought this book to give Korean cooking a try. I've had about ten recipes from this book, including some barbecue dishes, the eggplant, spinach, and bean sprout side dishes, and the kimchi stew. I've also read a few of the other reviews saying that the food here isn't truly authentic Korean food. Even so, I'll put my take on this.Pros: The beef barbecue dishes are absolutely wondrous! The first time I ever had it was when a friend's mom (from Korea) made the same recipe, and the recipe in this book was an exact replica! I remember falling in love with the dish when I had it back then, and I had the same feeling when I made this for myself. For others who want to try this, make sure you leave the beef in the marinade overnight, as the beef will be packed with flavor the next day. Also, it doesn't say in the book, but I also used LA style ribs (called kalbi). They're cut into medium-thin slices across the bone, not along the bone, and somehow I found the beef packs more flavor from the marinade that way. You can find this in Korean groceries, or if you don't live near one, ask your local butcher to slice the meat through 3 bone ribs into 1/2 inch slices. Also, although I didn't find the bean sprout dishes to have as much flavor as I expected, the spinach and eggplant side dishes were wonderful! I never had the original, but I found them delicious nonetheless. Also, the seafood porridge really hit the spot! It's my backup when I'm too lazy to make breakfast in the morning, I make it the night before and heat it up the next morning.Cons: I've had to make minor adjustments with the sesame oil amounts in many recipes since I haven't been able to find dark sesame oil, and I also had to make some minor adjustments with some other basic ingredients in order to make some dishes more flavorful, but you can easily change the amount of spices to fit your tastes. Also, the kimchi stew didn't taste as flavorful as the kimchi stews I've had in Korea when I visited a few summers ago, and the meat wasn't cooked to how I liked when I followed the recipe, so in the end I cooked the meat separately before adding it to the stew. Nevertheless for those who cannot handle a lot of spicy flavors this should suit your palette anyway. Also, there are some iconic Korean recipes that aren't in this book, such as spicy rice cakes (ddeokbokki), kalguksu (a kind of noodle soup), and ddeokguk (rice cake soup), so I was a little sad since those three recipes are some of my favorite Korean dishes.In the meantime, I'm going to try a few more recipes from this book, and I can definitely say it's a wonderful introduction to cooking your own Korean food.

One reviewer recently mentioned that her biggest complaint was that this book didn't have more traditional recipes. Having grown up on Korean food, I don't fully disagree with her opinion, however, there are several "traditional" recipes to satisfy any Korean, and in addition, there are several other recipes that I found to be a wonderful compliment to modern Korean cuisine. While some of these recipes are not common or "traditional," they do show the wide variety of styles that are found in Korean cooking today! These recipes do, in my opinion, retain the "traditional" foundations of Korean cooking, especially with regards to flavor, and they simply take things a step further by adding some modern dishes, such as Korean style hot wings, etc. Also keep in mind that there are regional variations to Korean food, and the recipes in this book reflect this as well.If you are looking for only true "traditional" Korean cuisine, then you might be better off looking for a book that provides you recipes based on Korean Court dishes... Otherwise, this book is absolutely wonderful with delicious, easy to make recipes, unlike traditional Korean Court dishes which are often very labor intensive!I highly recommend this book to anyone who has an interest in Korean cuisine, especially to beginners of Korean cooking. As I previously mentioned, the recipes are quite simple with ingredients that are easy to find, and it also does a good job covering the core basics of Korean cuisine, especially the sauces!! I really applaud the creators for also being different by adding some recipes that highlight the diversity of true Korean cuisine today!

Lots of great recipes, but simplified. I have two other really great Korean Cookbooks, award winners, but this one is really easy to read, lots of variety and most ingredients are available at most supermarkets if you are in a "city". I love the chapter on the Salad, Kimchi and Sides, about anything can be pickled or brined. The initial chapter on the sauces alone are worth the price of the book! Of course you do have to be stocked with some Asian staples, like Korean hot pepper paste, sesame oil, roasted sesame seeds, sweet soy sauce, miso, Korean hot pepper power and seeds(different then the American version-I didn't believe it until I tried it), chili garlic paste, among others. But once you are stocked up, this stuff lasts a long time! I've made good number of the dishes that have turned out great, so this is my new go to book!

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The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels PDF

The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels PDF
The Korean Table: From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes, by Taekyung Chung Debra Samuels PDF
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